Skillet Queso Dip

Skillet Queso Dip

Skillet Queso Dip: The Ultimate One-Pan Cheese Delight!

Imagine a warm, creamy cheese dip infused with savory ground beef and juicy tomatoes, all coming together in a single skillet. This Skillet Queso Dip is not only incredibly easy to prepare but also offers a unique flavor combination that will have everyone coming back for more. Perfect for game days, parties, or a cozy night in, this dip is sure to become a favorite in your household.

What makes this Skillet Queso Dip truly special is its versatility. Whether you’re serving it with crispy tortilla chips, fresh veggies, or even as a topping for nachos, this dip is a crowd-pleaser. The mouth-watering aromas of melted cheese and seasoned beef will fill your kitchen, making it hard to wait until it’s ready to be devoured.

Queso, which means “cheese” in Spanish, has a rich history in Tex-Mex cuisine. This dish combines the creamy goodness of cheese with the hearty flavors of ground beef and tomatoes, creating a dip that’s both satisfying and delicious. Pair it with a cold beverage like a classic margarita or a refreshing iced tea for the perfect snack experience.

Skillet Queso Dip Recipe

Ingredients:

1 pound ground beef

1 can diced tomatoes with green chilies (10 ounces)

1 pound Velveeta cheese, cubed

1 cup shredded cheddar cheese

1/2 cup milk

1 teaspoon chili powder

1/2 teaspoon cumin

1/2 teaspoon garlic powder

Salt and pepper to taste

Fresh cilantro, chopped (optional)

Instructions:

1. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.

2. Add the diced tomatoes with green chilies to the skillet and stir to combine.

3. Reduce the heat to low and add the Velveeta cheese cubes, stirring until melted and smooth.

4. Stir in the shredded cheddar cheese and milk, mixing until the cheese is fully melted and the dip is creamy.

5. Add the chili powder, cumin, garlic powder, salt, and pepper. Stir well to incorporate the spices.

6. Continue to cook on low heat, stirring occasionally, until the dip is heated through and well combined.

7. Garnish with fresh cilantro if desired and serve warm with tortilla chips or your favorite dippers.

Notes:

  • For a spicier dip, add a chopped jalapeño or a dash of hot sauce.
  • This dip can also be made with ground turkey or chicken for a lighter option.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days and reheated in the microwave or on the stovetop.

Nutrition Information

Serving size: 1/4 cup

Calories: 200

Fat: 15g

Protein: 10g

Carbohydrates: 5g

Other Information

Prep time: 10 minutes

Cook time: 20 minutes

Equipment used: Skillet

Estimated cost per serving: $1.50

Total cost: $12.00

In Conclusion, Skillet Queso Dip

This Skillet Queso Dip is a delightful blend of creamy cheese, savory beef, and zesty tomatoes, making it a perfect addition to any gathering. Enjoy the rich flavors and easy preparation of this crowd-pleasing dish!

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Kay Keeton, Ed.

Editor in Chief, Kay Keeton - Texas Lifestyle Expert. Kay is a designer turned author, marketer, storyteller, and influencer. A sixth-generation Texan, Kay is both an authority as well as being passionate about sharing her home state of Texas's diverse culture and lifestyle. Kay is a content writer and editor of content for various local and national online publications.

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