Savor the Richness: Million Dollar Texas Casserole!
Indulge in a dish that promises not just to satisfy your hunger but to treat your taste buds to a luxurious experience. The Million Dollar Texas Casserole is not just any casserole; it’s a rich blend of savory beef meat, al dente pasta, and gooey cheese layered together in perfect harmony.
Imagine pulling this golden-brown delight out of the oven after a long day. As you slice through the crispy top layer, steam rises to reveal the creamy pasta mingling with hearty beef below—a true comfort food masterpiece that turns dinner into a special occasion without any fuss.
This casserole has roots deep in home-style cooking traditions but with an upscale twist. It’s like bringing together all your favorite flavors into one dish that’s both familiar and excitingly different. Serve it alongside a crisp green salad or some steamed vegetables for balance, and you’ve got yourself a meal that’s sure to impress.
Million Dollar Texas Casserole Recipe
Ingredients:
1 pound ground beef
12 ounces uncooked pasta
2 cups shredded cheddar cheese
1 cup ricotta cheese
1/4 cup sour cream
1/4 cup cream cheese
2 cups marinara sauce
1 tablespoon olive oil
1 teaspoon smoked paprika
Salt to taste
Black pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, brown the ground beef with olive oil until fully cooked; season with smoked paprika, salt and pepper.
- Cook pasta according to package instructions until al dente; drain.
- In a bowl, mix ricotta cheese, sour cream, and cream cheese together until smooth.
- Combine cooked pasta with meat and marinara sauce.
- Layer half of the pasta mixture into a baking dish.
- Spread the cheese mixture over the pasta layer.
- Add the remaining pasta mixture on top.
- Sprinkle shredded cheddar cheese evenly over the top.
- Bake in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly.
Notes:
- For a spicier kick, add some red pepper flakes to the meat mixture.
- You can substitute ground turkey or chicken for a lighter version.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition Information
Nutrition Information (per serving):
Calories: 450
Fat: 25g
Protein: 30g
Carbohydrates: 30g
Serving Size: 1 cup
Other Information
Prep Time: 15 minutes
Cook Time: 30 minutes
Equipment: Skillet, baking dish
Estimated Cost per Serving: $2.50
Total Cost: $15.00
In Conclusion, Million Dollar Texas Casserole
The Million Dollar Texas Casserole is a delightful blend of flavors and textures that brings a touch of luxury to your dinner table. Easy to prepare and versatile, it’s perfect for any occasion, making it a must-try recipe for all pasta and cheese lovers.
Read more about Texas Foods here.
Kitchen Helper
DOWAN Casserole Dish, 9×13
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