Indulgent Mug Tiramisu

Indulgent Mug Tiramisu: A 5-Minute Italian Delight!

Craving a luxurious dessert but short on time? This quick tiramisu in a glass is your answer to satisfying that sweet tooth without the fuss. In just minutes, you’ll be savoring layers of creamy mascarpone, coffee-soaked ladyfingers, and a dusting of cocoa that will transport you straight to an Italian café.

Perfect for impromptu dinner parties or a cozy night in, this single-serving tiramisu is a game-changer. The beauty of this recipe lies in its simplicity – no baking required, minimal ingredients, and maximum flavor. Whether you’re a seasoned chef or a kitchen novice, you’ll be amazed at how easily this classic dessert comes together in a mug.

Tiramisu, which means “pick me up” in Italian, has been delighting taste buds since the 1960s. This quick version maintains the essence of the traditional dessert while offering a modern twist. Pair it with a shot of espresso for an authentic Italian experience, or enjoy it as a decadent after-dinner treat that’s sure to impress.

Indulgent Mug Tiramisu Recipe

Ingredients:

4 ladyfingers

1/4 cup strong brewed coffee, cooled

1/4 cup mascarpone cheese

2 tablespoons heavy cream

1 tablespoon powdered sugar

1/4 teaspoon vanilla extract

1 teaspoon unsweetened cocoa powder

Dark chocolate shavings (optional)

Instructions:

1. In a small bowl, whisk together mascarpone cheese, heavy cream, powdered sugar, and vanilla extract until smooth and creamy.

2. Break the ladyfingers into small pieces that will fit in your glass or mug.

3. Dip half of the ladyfinger pieces quickly into the cooled coffee and place them at the bottom of your glass.

4. Spoon half of the mascarpone mixture over the coffee-soaked ladyfingers.

5. Repeat the process with the remaining ladyfingers and mascarpone mixture, creating a second layer.

6. Dust the top with cocoa powder using a small sieve or strainer.

7. If desired, garnish with dark chocolate shavings.

8. Refrigerate for at least 10 minutes before serving to allow the flavors to meld.

Elevated cooking tip: For an extra touch of elegance, infuse your coffee with a splash of Marsala wine or coffee liqueur before dipping the ladyfingers.

Notes:

• For a lighter version, substitute Greek yogurt for half of the mascarpone cheese.
• This recipe can easily be doubled or tripled for multiple servings.
• Prepare in advance and refrigerate for up to 24 hours for a more intense flavor.

Nutrition Information

Calories: 350

Fat: 28g

Protein: 5g

Carbohydrates: 22g

Sugar: 12g

Fiber: 1g

Sodium: 85mg

Recommended serving size: 1 glass (approximately 8 oz)

Other Information

Prep time: 5 minutes

Chill time: 10 minutes

Equipment used: Glass or mug, small bowl, whisk

Estimated cost per serving: $2.50

Total cost: $2.50

In Conclusion, Indulgent Mug Tiramisu

This quick tiramisu in a glass offers a delightful way to enjoy a classic Italian dessert without the time and effort traditionally required. With its perfect balance of coffee, cream, and cocoa, it’s an ideal solution for those moments when you crave something sweet and sophisticated but don’t want to spend hours in the kitchen.

Read about Texas South by Southwest Cuisine here.

Cooking Helper

Authentic Italian Sponge Lady Fingers for Tiramisu

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